Bruschetta with turkey ham and cheese


  • 3 The Manna small olive oil rusks
  • 2 slices of cheese
  • 2 slices of turkey ham
  • 5-6 cherry tomatoes
  • Oregano
  • Several basil leaves
For the dressing:
  • 2 table spoons of olive oil
  • 1 teaspoon of honey



Cut the cheese and turkey ham into cubes that are the same size as the rusks.
Place the cheese followed by the turkey ham onto the rusks.
Cover with the dressing.
Grill on a double-sided toaster for about 2-3 minutes.
When ready, place on a plate. Pour over the tomatoes that have been slightly salted, the basil leaves and oregano.

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